GT Prime Steakhouse

Nicely appointed decor in this modern style steakhouse. We ordered the ribeye and the filet both were cooked a perfect medium rare. We did the creamed spinach side which was very good but the Mac and cheese could have used a bit more flavoring. The sears on their steaks are always on point and crispy. Service was attentive and overall a great experience.

Easily the best meal experience I have ever had. Staff was very friendly and attentive. We were there celebrating a birthday so they gave us a menu with Happy Birthday on it. An appreciated small touch. The Jumbo shrimp cocktail was good and the bone marrow mouse was delicious. The foie gras was probably the most beautifully plated and it was good but not everyone enjoyed it. The salmon was buttery with a slight crust and was so good. We also had the NY Strip and filet, both were cooked perfectly. The filet was definitely better in our opinions. Our sides were brussels sprouts and they were cooked perfectly and their toppings elevated them. The creamed spinach was delicious. The mashed potatoes were very creamy and also very good. We finished with a piece of cheesecake which was lighter than a traditional cheesecake and I actually liked it very much as well.

Highly enjoyable meal made better by the friendly and professional staff. Such a lovely atmosphere with style and decor, the music was not too loud, and we could carry on a conversation easily. The crab cake starter was forgettable, but the entree (22oz bone-in Ribeye), was not. We followed that with some brussel sprouts which were the best since they invented the city of Brussels. Lastly, the bar was amazing with both a fantastic wine list- very eclectic- and over 1k+ bottles available for your cocktail needs. For reference, for 2 people, our bill was over $800 and we split everything.

I recently dined at GT Prime Steakhouse and was thoroughly impressed with the entire experience. The ambiance of the restaurant struck a perfect balance between elegance and comfort, making it an ideal spot for both special occasions and casual dining. One aspect that particularly stood out was the exceptional service, notably from Jose, the busboy. His attentiveness and efficiency contributed significantly to the smooth and enjoyable dining experience. His ability to anticipate our needs without being intrusive was remarkable and added a special touch to our evening. The culinary highlight of the night was the Filet Mignon. It was cooked to sheer perfection – tender, flavorful, and melt-in-your-mouth delicious. This dish alone is a compelling reason to revisit GT Prime Steakhouse. The London Mule drink was another standout. Its unique blend of flavors complemented the meal beautifully, adding an extra layer of enjoyment to our dining experience. To conclude the meal, we indulged in a sumptuous dessert that was both beautifully presented and delectable, serving as the perfect finale to an exceptional meal. Overall, my visit to GT Prime Steakhouse was nothing short of fantastic. The combination of Jose’s outstanding service, the exquisite food, and the inviting atmosphere makes this restaurant a must-visit destination. I am eagerly looking forward to my next visit.

Fantastic service and delicious food. The portions were generous. Servers had excellent knowledge on its menu items. The beef was cooked to perfection and even if I personally wanted it to be just a little more seared, they were extremely accommodating ensuring the food is to each of their customer’s preferences. Thank you for the wonderful experience.

Food: The steaks were cooked to perfection, with a beautiful sear on the outside and a juicy and tender interior. The menu offered a variety of cuts, and each one I tried was of exceptional quality. The meat was flavorful, well-seasoned, and expertly cooked to the desired temperature. It was evident that the restaurant placed a strong emphasis on sourcing high-quality cuts of beef. In addition the pork chops and chicken were delicious as well. Ambience: Upon entering the steak house, I was greeted by a warm and inviting atmosphere. The décor had a classic steak house vibe, with dim lighting, elegant wooden furnishings, and a cozy yet sophisticated ambiance. The restaurant's attention to detail in creating a comfortable and classy environment added to the overall dining experience. Service: The service was exceptional however it took us over 30 mins to wait for the check.

Nicely appointed decor in this modern style steakhouse. We ordered the ribeye and the filet both were cooked a perfect medium rare. We did the creamed spinach side which was very good but the Mac and cheese could have used a bit more flavoring. The sears on their steaks are always on point and crispy. Service was attentive and overall a great experience.